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sana mohammad khair janakat
• Department of Nutrition and Food Technology - Faculty Member

  • Ph.D. of Biology Sciences from University of London, 1990
  • Msc. of Biology Sciences from Yarmouk University, 1985
  • Bsc. of Biology Sciences from Yarmouk University, 1982
  • "A high weekly dose of cholecalciferol and calcium supplement enhances weight loss and improves health biomarkers in obese women", Nutrition Research
  • "Antimicrobial susceptibility of bacterial isolates from the conjunctiva storage cases and mobile phones of university students contact lenses ", Contact lens and anterior eye
  • "Medium-Chain Triglyceride Oil and Dietary Intervention Improved Body Composition and Metabolic Parameters in Children with Glycogen Storage Disease Type 1 in Jordan: A Clinical Trial", Foods
  • Deputy Head of Department, Department of Nutrition and Food Technology, Sep 2005 - Sep 2007
  • Faculty Member, Department of Nutrition and Food Technology, Feb 1998 - Present
  • Faculty Member, Department of Applied Biological Sciences, Sep 1990 - Feb 1998
  • ADVANCED HUMAN NUTRITION
  • ADVANCED NUTRITIONAL BIOCHEMISTRY
  • AGRICULTURAL BIOCHEMISTRY
  • COMPREHENSIVE EXAM
  • HUMAN NUTRITION
  • HUMAN PHYSIOLOGY
  • NUTRITION EDUCATION AND COUNSELING 
  • NUTRITION THROUGH LIFE SPAN
  • PRACTICAL AGRICULTURAL BIOCHEMISTRY
  • PRINCIPLES OF NUTRITION
  • SEMINAR
  • SPECIAL TOPICS
  • SPECIAL TOPICS(A)
  • SPECIAL TOPICS(B)
  • SPECIAL TOPICS(C)
  • SUMMER PRACTICAL TRAINING
  • VITAMINS AND MINERALS IN NUTRITION