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زياد وحيد جرادات
• قسم التغذيه وتكنولوجيا الغذاء - عضو هيئة تدريس
• قسم التقانات الحيوية والهندسة الوراثية - عضو هيئة تدريس
  • 23465
  • PH1L1
  • قسم التقانات الحيوية والهندسة الوراثية
  • jaradatz@just.edu.jo

  • الدكـتوراة في علم الغذاء والتغذية من جامعه مانيتوبا, 1999
  • ماجستير في علم الغذاء من جامعه مانيتوبا, 1995
  • بكالوريوس في صحه عامه من جامعة اليرموك, 1987

    Book
  • Khalid Qadoura, Reyad Shaker, and Ziad Jaradat, The Role of Bacterial Proteinases in Gelation Defect of UHT Milk, LAMBERT Academic, 2011

  • Publications
  • Jaradat Z W, Bacterial meningitis, molecular diagnosis and epidemiological typing;, Nova Science, 2012
  • Jaradat Z W, T-2 mycotoxin and protection with vitamin E. In Encyclopedia of Vitamin E. , CABI, 2007
  • Anas A. Al-Nabulsi, Amin N. Olaimat, Tareq M. Osaili, Heba M. Obaidat, Ziad W. Jaradat,  Reyad R. Shaker, Richard A Holley, "Recovery and Behaviour of Stressed Escherichia coli O157:H7 Cells on Rocket Leaf Surfaces Inoculated by Different Methods," Italian Journal of Food science, vol. 28, no. 1, pp. 57-63, 2015
  • Al-Nabulsi AA, Olaimat AN, Osaili TM, Ayyash MM, Abushelaibi A, Jaradat ZW, Shaker R, Al-Taani M, Holley RA, "Behavior of Escherichia coli O157:H7 and Listeria monocytogenes during fermentation and storage of camel yogurt," Journal of Dairy Science , vol. 99, no. 3, pp. 1802-1811, 2016
  • Tareq M Osaili, Anas A Al-Nabulsi, Ziad Jaradat, Reyad R Shaker, Dalia Z Alomari, Maher M Al-Dabbas, Akram R Alaboudi, Mohammad Q Al-Natour, Richard A Holley. , "Survival and growth of Salmonella Typhimurium, Escherichia coli O157: H7 and Staphylococcus aureus in eggplant dip during storage.," International journal of Food Microbiology, vol. 198, no. , pp. 37-42, 2015
  • Al-Nabulsi AA, Olaimat AN, Osaili TM, Shaker RR, Zein Elabedeen N, Jaradat ZW, Abushelaibi A, Holley RA. , "Use of acetic and citric acids to control Salmonella Typhimurium in tahini (sesame paste).," Food Microbiology , vol. 42, no. , pp. 102-108, 2014
  • Jaradat ZW, Al Mousa W, Elbetieha A, Al Nabulsi A, Tall BD, "Cronobacter spp.--opportunistic food-borne pathogens. A review of their virulence and environmental-adaptive traits.," Journal of Medical Microbiology, vol. 63, no. 8, pp. 1023-1037, 2014
  • Saadoun, I, Jaradat, ZW, Al Tayyar, I A, El Nasser, Z and Ababneh Q, "Airborne methicillin-resistant Staphylococcus aureus in the indoor environment of King Abdullah University Hospital, Jordan," Indoor and Built Environment, vol. , no. , pp. -, 2014
  • Anas A Al-Nabulsi, Tareq M Osaili, Reyad R Shaker, Amin N Olaimat, Ziad W Jaradat, Noor A Zain Elabedeen, Richard A Holley, "Effects of osmotic pressure, acid, or cold stresses on antibiotic susceptibility of Listeria monocytogenes," Food Microbiology , vol. 46, no. , pp. 154-160, 2014
  • Jaradat ZW, Abedel Hafiz L, Ababneh MM, Ababneh QO, Al Mousa W, Al-Nabulsi A, Osaili TM, Holley R. , "Comparative analysis of virulence and resistance profiles of Salmonella Enteritidis isolates from poultry meat and foodborne outbreaks in northern Jordan.," Virulence , vol. 5, no. 5, pp. 601-610, 2014
  • Jaradat Z W, "Genetics beyond diabetes and baldness," Advancements in Genetic Engineering, vol. , no. , pp. -, 2013
  • Jaradat Z W, "Nanotechnology and its role in advancing Medicine," JSM Nanotechnol Nanomed, vol. , no. , pp. -, 2012
  • Al Domi, H., Al zweiri, M., Hamdan, I., Jaradat, Z. , "In vitro evaluation of potential complexation between bovine insulin and bovine serum albumin," Biomedical Chromatography, vol. 28, no. 3, pp. 428-432, 2013
  • Saadoun, I, Bin Humoudi, K, Kalander, M, AL Joubori, B and Ziad W Jaradat , "Inhibitory Bioactive Metabolites Produced by Actinomycetes Isolated from Mangrove Ecosystem of Khor Kalba? Shores, UAE ," International Journal of Biotechnology and Food Sciences. , vol. 1, no. 2, pp. 39-45, 2013
  • Anas A. Al-Nabulsi , Tareq M. Osaili , Reyad R. Shaker, Amin N. Olaimat, Amita Attlee, Murad A. Al- Holy, Noor Zein Elabedeen, Ziad W. Jaradat, Richard A. Holley , "Survival of E. coli O157:H7 and Listeria innocua in Tahini (sesame paste)," Journal of Food, Agriculture and Environment, vol. 11, no. 3 &4, pp. 303-306, 2013
  • Saadoun I., Dwagreh, A., Jaradat, Z. and Ababneh Q. , "Influence of culture conditions on pectinase production by Streptomyces sp. (Strain J9). ," International Journal of Life Science and Medical Research, vol. 3, no. , pp. 148-154, 2013
  • Osaili, T., Al Nabulsi, A., Shaker R., Jaradat, Z. W, Taha, M., Al-Kherasha, M, Meherat, M. and Holley, R. , "Prevalence of Salmonella serovars, Listeria monocytogenes and Escherichia coli O15H:H7 in traditional ready to eat meat products in Jordan: a national study.," Journal of Food Production , vol. 77, no. 1, pp. 106-111, 2014
  • Osaili, T, Al Nabulsi, A., Shaker, R., Olimat, A., and Jaradat, Z. , "Thermal inactivation of Salmonella typhimurium in chicken shawarma (Gyro).," International Journal of Food Microbiology, vol. 166, no. , pp. 15-20, 2013
  • Ziad W Jaradat, Akram Al Aboudi, and Mahmoud Shatnawi , "Staphylococcus aureus isolated from Camels differ in coagulase production, genotype and methicillin resistance gene profiles," Journal of Microbiology, Biotechnology and Food Sciences, vol. 2, no. 6, pp. 2455-2461, 2013
  • Ziad W Jaradat, Yaser H Tarazi and Qotaibah O Ababneh , "Molecular characterization of Staphylococcus aureus isolated from meat and their antibiotic resistance profiles," Pakistan Veterinary Journal , vol. 34, no. 1, pp. 58-62, 2013
  • Akram Al Aboudi, Ziad W Jaradat, Mahmoud Shatnawi , "Biotypes and Entertoxigenicity of Staphylococci Isolated from Camel?s Meat in Jordan," British Microbiology Research Journal. , vol. 2, no. 1, pp. 23-35, 2012
  • Ziad W Jaradat, Alaa Al Bzour,  Qotaibah Ababneh, Saleh Shdiefat, Saied Jaradat and Hayder Al Domi, "Identification of allergenic pollen grains in thirty six olive (Olea europaea) cultivars grows in Jordan," Food and Agricultural Immunology. , vol. 23, no. , pp. 255-264, 2011
  • Ziad W Jaradat, Abrar M Rashdan, Qotaiba O Ababneh, Saied A Jaradat, and Arun K. Bhunia , "Characterization of Cronobacter muytjensii using monoclonal antibodies and MALDI-TOF spectrometry," BMC Microbiology, vol. 25, no. 11, pp. 148-, 2011
  • Anas Nabulsi, Tarek Osaili, Nour Zain Alabdeen, Ziad W Jaradat, Reyad Shaker and Richard Holley , "Impact of Environmental Stress, desiccation, acidity, alkalinity, heat or cold on Antibiotic Susceptibility of Cronobacter sakazakii. ," International Journal of Food Microbiology, vol. 146, no. , pp. 137-143, 2011
  • Khaldon Bodoor, Abdulhameed Ghabkari, Ziad Jaradat, Asem Alkhateeb, Saied Jaradat, Mohammed Al-Ghazo, Ismail Matalqa, Hisham Musleh and Yazan Haddad, "FGFR3 mutational status and protein expression in patients with bladder cancer in a Jordanian population," Cancer Epidemiology, vol. 34, no. , pp. 724-732, 2010
  • Al Domi, H. A., Jaradat, Z W., Jones, R M. and Ababneh, Q O, "Investigating Immune Responses to Putative Diabetogenic Modified Bovine Proteins Subjected to Microwave Heating among Young Jordanian Children with Type 1 Diabetes Mellitus," Research Journal of Biological Sciences , vol. 5, no. , pp. 521-528, 2010
  • Jaradat, Z. , Ronald R. Marquardt, Andrew A. Frohlich and Qotaibah Ababneh. , "Chicken anti-idiotypic antibodies as an alternative to the antibiotic treatment for the control of Escherichia coli K 88 in meat industry," Jordan Journal of Agricultural Sciences. , vol. 6, no. , pp. 41-57, 2010
  • Ziad W. Jaradat, Qotaiba O. Ababneh, Ismail M. Saadoun, Nawal A. Samara, Abrar M. Rashdan, "Isolation of Cronobacter spp. (formerly Enterobacter sakazakii) from infant food, herbs and environmental samples and the subsequent identification and confirmation of the isolates using biochemical, chromogenic assays, PCR and 16S rRNA sequencing," BMC Microbiology, vol. 9, no. 1, pp. 225-, 2009
  • Chap, J., P. Jackson, R. Siqueira, N. Gaspar, C. Quintas, J. Park, T. Osaili, R. Shaker, Z. Jaradat , S.H.P. Hartantyo, N. Sani, S. Estuningsih, and S.J. Forsythe, "International survey of Cronobacter sakazakii and other Cronobacter spp. In follow up formulas and other infant foods," International Journal of Food Microbiology , vol. 136, no. , pp. 185-188, 2009
  • Saudoun, I., Al Omari, R., Jaradat, Z., and Ababneh, Q, "Influence of culture conditions of Streptomyces sp. (strain S 242) on chitinase production," Polish Journal of Microbiology., vol. 58, no. , pp. 343-349, 2009
  • Saadoun, I, Awawdeh, M., Jaradat, Z., and Ababneh, Q.,, "Growth of Streptomyces  spp. from hydrocarbon-polluted soil  on diesel and their analysis for the presence of alkane hydroxylase gene (alkB) by PCR"," World Journal of Microbiology and Biotechnology, vol. 24, no. , pp. 2191-2198, 2008
  • Jaradat, Z., Dawagreh A., Ababneh, Q. and Saadoun, I. , "Influence of culture conditions on cellulase production by Streptomyces sp. (strain J2). ," Jordan Journal of Biological Sciences, vol. 4, no. , pp. 141-146, 2008
  • Saadoun, I, Wahibi, L., Ababneh, Q., Jaradat, Z., Massadeh, M., and Al-Momani, F. , "Recovery of soil streptomycetes from arid habitats in Jordan and their potential to inhibit multi-drug resistant Pseudomonas aeruginosa pathogens," World Journal of Microbiology and Biotechnology, vol. 24, no. , pp. 157-162, 2008
  • Shaker, R., Osaili, T. Al-Omary, W., Jaradat, Z. and Al-Zuby, M, "Isolation of Enterobacter sakazakii and other Enterobacter species from food and food production environments," Food Control, vol. 18, no. , pp. 1241-1245, 2007
  • Jaradat, Z. W., Vila, B. and Marquardt, R. R, "Adverse effects of T-toxin on chicken lymphocytes blastogenesis and its protection with Vitamin E," Toxicology, vol. 225, no. , pp. 90-96, 2006
  • Kwang-pyo K., Jagadeesan, B., Burkhoder, K. M., Jaradat, Z. W., Wampler, J. L., Lathrop, A. A., Morgan, M. T. and Bhunia, A. K. , "Adhesion characteristics of Listeria adhesion protein (LAP)-expressing Escherichia coli to Caco-2 cells and of recombinant LAP to eukaryotic receptor Hsp60 as examined in a surface plasmon resonance sensor," FEMS Microbiology Letters, vol. , no. , pp. 324-332, 2006
  • Jaradat, Z. W. , "T-2 mycotoxin in the diet and its effects on tissues," Reviews in Food and Nutrition Toxicity, vol. 4, no. , pp. 174-214, 2005
  • Jaradat, Z. W., Bzikot, J. H., Zawistowski, J. and Bhunia, A. K. , "Optimization of a rapid dot-blot immunoassay for detection of Salmonella enterica serovar enteritidis in food and environmental samples. ," Food Microbiology, vol. 21, no. , pp. 761-769, 2004
  • Jennifer, L. Wampler, Kwang-Pyo Kim, Ziad, W. Jaradat, and Arun K. Bhunia , "Heat shock protein 60 acts as a receptor for the Listeria adhesion protein in Caco-2 cells," Infection and Immunity, vol. 72, no. , pp. 931-936, 2004
  • Jaradat, Z. W. and Bhunia, A. K, "Adhesion, invasion and translocation of different serotypes of Listeria monocytogenes in a Caco-2 cell line and a mouse models.," Applied and Environmental Microbiology, vol. 69, no. , pp. 3640-3645, 2003
  • Jaradat, Z. W. Wampler, J. and Bhunia, A. K, "An Listeria adhesion protein (LAP)-deficient Listeria monocytogenes strain shows reduced adhesion to intestinal cell lines.," Medical Microbiology and Immunology, vol. 192, no. , pp. 85-91, 2003
  • Lathrop, A., Jaradat, Z. W., Haley, T., and Bhunia, A. K. , "Characterization and application of a Listeria monocytogenes reactive monoclonal antibody C11E9 in a resonant mirror biosensor.," Journal of Immunological Methods, vol. 281, no. , pp. 119-128, 2003
  • Jaradat, Z. W, and Bhunia, A. K., "Glucose and nutrient concentrations affect the expression of a 104-Kilodalton Listeria adhesion protein in Listeria monocytogenes.," Applied and Environmental Microbiology, vol. 68, no. , pp. 4876-4883, 2002
  • Jaradat, Z. W., Shultz,G., and Bhunia, A. K, "Genetic homogeneity among Listeria monocytogenes strains from infected patients and meat products from two geographic locations determined by phenotyping, ribotyping and PCR analysis of virulence genes," International Journal of Food Microbiology, vol. 76, no. , pp. 1-10, 2002
  • Vila, B., Jaradat, Z. W., Marquardt, R. R., and Frohlich, A. A, "Effect of T-2 toxin on in vivo lipid perodixation and vitamin E status in mice," Food and Chemical Toxicology, vol. 40, no. , pp. 479-486, 2002
  • Jaradat, Z. W. and Marquardt, R. R, "Identification of E. coli K88 receptors in porcine intestinal mucus using anti-idiotypic antibodies. ," Food and Agricultural Immunology, vol. 13, no. , pp. 241-253, 2001
  • Jaradat, Z. W. and Marquardt, R. R, "Studies on the stability of chicken IgY in different sugars, complex carbohydrates and food materials," Food and Agricultural Immunology, vol. 12, no. , pp. 263-272, 2000
  • Jaradat, Z. W. and Zawistowski, J. , "Antigenically stable 35 kDa outer membrane protein of Salmonella," Food and Agricultural Immunology, vol. 10, no. , pp. 257-270, 1998
  • Jaradat, Z. W. and Marquardt, R. R, "L?arginine as a therapeutic approach for the verotoxigenic Escherichia coli?induced hemolytic uremic syndrome and thrombotic thrombocytopenic purpura," Medical Hypotheses, vol. 49, no. , pp. 277-280, 1997
  • Jaradat, Z, W. and Zawistowski, J , "Production and characterization of monoclonal antibodies against the O?5 antigen of Salmonella typhimurium lipopolysaccharide.," Applied and Environmental Microbiology, vol. 62, no. , pp. 1-5, 1996
  • Bhunia, A. K., Jaradat, Z. W., Nachansky, K., Shroyer, M., Morgan, M. Gomez, R., Bashir, R. and Ladisch, M. , "Impedance spectroscopy and biochip sensor for detection of Listeria monocytogenes," Proceedings of the Society for Photo optical instrumentation Engineers (SPIE), 2001, pp. 32-39
  • Jaradat, Z. W. and Zawistowski, J. , "Anti-LPS monoclonal antibodies for the type differentiation of Salmonella typhyimurium," Agri?Forum'96, 1996, pp. 91-99
  • Jaradat Z W, Production and characterization of anti-idiotypic antibodies for the control of Escherichia coli infections in mammals, , 1999
  • "Antagonistic effects of Lactobacillus reuteri against Escherichia coli O157:H7 in white-brined cheese under different storage conditions", Journal of Dairy Science
  • "Anti-bacterial, anti-biofilm and anti-quorum sensing activities of honey: A review", Journal of Ethnopharmacology
  • "Characterization and bioactive properties of exopolysaccharides produced by Streptococcus thermophilus and Lactobacillus bulgaricus isolated from labaneh", LWT - Food Science and Technology
  • "Conductometric Immunosensor for Escherichia coli O157:H7 Detection Based on Polyaniline/Zinc Oxide (PANI/ZnO) Nanocomposite", polymers
  • "Cronobacter spp. ? opportunistic food-borne pathogens. A review of their virulence and environmental-adaptive traits", Journal of Medical Microbiology
  • "Effects of embryonic thermal manipulation on the immune response to post-hatch Escherichia coli challenge in broiler chicken", Veterinary World
  • "Effects of osmotic pressure, acid, or cold stresses on antibiotic susceptibility of Listeria monocytogenes", Food Microbiology
  • "Expression of digestive enzyme and intestinal transporter genes during chronic heat stress in the thermally manipulated broiler chicken", Poultry Science
  • "Extensively drug-resistant Acinetobacter baumannii: role of conjugative plasmids in transferring resistance", PeerJ
  • "First Report of Fusarium equiseti Causing Crown Rot on Cucumber in Jordan Valley", plant disease
  • "First report of contamination of dried spices and herbs with desiccation-tolerant, biofilm-forming A. baumannii", LWT
  • "Genomic Detection of Waterborne Enteric Viruses as Water Quality Indicators in Al-Zarqa River, Jordan", Journal of Water and Health
  • "Inactivation of Salmonella spp. in tahini using plant essential oil extracts", Food Microbiology
  • "Inactivation of stressed Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in hummus using low dose gamma irradiation", JOURNAL OF FOOD SCIENCE
  • "Inhibitory effect of thyme and cinnamon essential oils against E. coli O157:H7 in Tahini", Food Science and Technology (Campinas)
  • "Isolation of extensively drug resistant Acinetobacter baumannii from environmental surfaces inside intensive care units", American Journal of Infection Control
  • "Methicillin resistant Staphylococcus aureus and public fomites: a review", Pathogens and Global Health
  • "Methicillin-resistant Staphylococcus aureus contamination of high-touched surfaces in a university campus", Journal of Applied Microbiology
  • "Molecular epidemiology of carbapenem-resistant Acinetobacter baumannii isolated from three major hospitals in Jordan", International Journal of Clinical Practice
  • "Molecular identification of major bacteria in honey and the effect of microwave treatment on its microbial quality and antibacterial activity", AIMS Agriculture and Food
  • "Occurrence, distribution and pattern analysis of methicillin resistant (MRSA) and methicillin sensitive (MSSA) Staphylococcus aureus on fomites in public facilities", Pathogens and Global Health
  • "Predictors of Growth of Escherichia coli on Lab Coats as Part of Hospital-Acquired Infection Transmission through Healthcare Personnel Attire", International Journal of Clinical Practice
  • "Prevalence, genetic diversity, antibiotic resistance and biofilm formation of Acinetobacter baumannii isolated from urban environments", Journal of applied microbiology
  • "Rhizoctonia solani AG-3PT is the major pathogen associated with potato stem canker and black scurf in Jordan", AIMS Agriculture and Food
  • "Survival and inhibition of Staphylococcus aureus in commercial and hydrated tahini using acetic and citric acids", Food Control
  • "Virulence, antimicrobial susceptibility and phylogenetic analysis of Cronobacter sakazakii isolates of food origins from Jordan", Journal of Applied Microbiology
  • Vice Dean, Vice dean office 1, Sep 2020 - Sep 2021
  • Head of Department, Department of Nutrition and Food Technology, Sep 2019 - Sep 2020
  • Head of Department, Department of Nutrition and Food Technology, Sep 2018 - Sep 2019
  • Vice Dean, Vice dean, Mar 2016 - Sep 2016
  • Deputy Head of Department, Department of Applied Biological Sciences, Sep 2007 - Aug 2010
  • Deputy Head of Department, Department of Biotechnology and Genetic Engineering, Sep 2007 - Jul 2011
  • Faculty Member, Department of Biotechnology and Genetic Engineering, Dec 2004 - Present
  • Full-time Lecturer, Department of Biotechnology and Genetic Engineering, Sep 2004 - Dec 2004
  • Vice Dean Graduate Studies , JUST, Jordan, Mar 2016- Aug 2016
  • Head of Academic Affairs and Head of Al Ain Campus , Fatima College of Health Sciences, United Arab Emirates, Jul 2011- Aug 2015
  • ADVANCED LABORATORY TECHNIQUES IN FOOD AND NUTRITION.
  • ADVANCED MEDICAL MICROBIOLOGY AND IMMUNOLOGY
  • ADVANCED MICROBIOLOGY
  • ANIMAL BIOTECHNOLOGY
  • BASIC BIOTECHNOLOGY
  • BASICS IN BIOLOGY
  • BIO-COMPUTING
  • BIOCHEMISTRY (LAB)
  • COMPREHENSIVE EXAM
  • DAIRY PRODUCTS TECHNOLOGY (LAB)
  • ENVIRONMENTAL POLLUTION
  • FIELD TRAINING
  • FOOD BIOTECHNOLOGY
  • FOOD SAFETY
  • FOOD SAFETY LAB
  • FOOD CHEMISTRY AND ANALYSIS (LAB)
  • GENERAL BIOLOGY
  • GENERAL BIOLOGY (1)
  • GENERAL BIOLOGY (2)
  • GENERAL BIOLOGY LAB
  • GENERAL MICROBIOLOGY
  • GENERAL MICROBIOLOGY (LAB)
  • GENERAL MICROBIOLOGY (LABORATORY)
  • MICROBIAL BIOTECHNOLOGY
  • MICROBIAL BIOTECHNOLOGY (LAB)
  • MOLECULAR BIOLOGY (LAB)
  • PROTEIN BIOTECHNOLOGY
  • PROTEIN BIOTECHNOLOGY LABORATORY
  • SEMINAR
  • SPECIAL TOPICS
  • SPECIAL TOPICS-TECHNIQUES IN MOLECULAR BIOLOGY