هديل شفيع صبح
• قسم التغذيه وتكنولوجيا الغذاء - عضو هيئة تدريس
• قسم التغذيه وتكنولوجيا الغذاء - قائم بأعمال رئيس قسم
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- الدكـتوراة في العلوم الغذائيه من جامعة تكساس تك, 2013
- ماجستير في الاسرة والعلوم الاستهلاكية من جامعة نيومكسيكو الحكوميه, 2004
- بكالوريوس في التغذية وتكنولوجيا الغذاء من جامعة العلوم والتكنولوجيا الاردنيه, 1998
Publications
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Hiba Bawadi, Toqa Khataybeh, Bayan Obeidat, Abdelhamid Kerkadi, Reema Tayyem, Angela D Banks, Hadil S Subih, "Sugar sweetened beverages contribute significantly to college students' daily calories intake in Jordan: Soft drinks are not the major contributor," Nutrients, vol. 11, no. , pp. 1058-1068, 2019
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"A high weekly dose of cholecalciferol and calcium supplement enhances weight loss and improves health biomarkers in obese women", Nutrition Research
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"Alfalfa hay improves nursing performance of Awassi ewes and performance of growing lambs when used as a source of forage compared with wheat straw", Tropical Animal Health and Production
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"Assessment of body weight, maternal dietary knowledge and lifestyle practices among children and adolescents in north Jordan", Public Health Nutrition
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"Associations between macro and micronutrients and antioxidants intakes with preeclampsia, results from a case-control study in Jordanian pregnant women", Nutrition, Metabolism and Cardiovascular Diseases
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"Hemp Seed Oil Effects on Female Rats Fed a High-Fat Diet and Modulating Adiponectin, Leptin, and Lipid Profile", Agriculture
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"Impacts of substituting soybean meal with cold extraction sesame meal on growth accomplishment and health in growing Awassi lambs", TROPICAL ANIMAL HEALTH AND PRODUCTION
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"Pre-weaning growth performance and carcass traits of Awassi and Chios-Awassi lambs", South African Journal of Animal Science
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"Protein Supplementation Improves Performance of Lambs Fed Low-Quality Forage", Animals
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"Replacing Soybean Meal with Sesame Meal in the Diets of Lactating Awassi Ewes Suckling Single Lambs: Nutrient Digestibility, Milk Production, and Lamb Growth", Animals
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"Vitamin D3 reduces risk of cardiovascular and liver diseases by lowering homocysteine levels: double-blinded, randomised, placebo-controlled trial", British Journal of Nutrition
- Acting Head of Department, Department of Nutrition and Food Technology, Sep 2023 - Present
- Faculty Member, Department of Nutrition and Food Technology, Mar 2014 - Present
- Teaching assistant, Texas Tech University, U.S.A, Jan 2011- Dec 2013
- ADVANCED DIET THERAPY
- BIOCHEMISTRY
- COMMUNITY NUTRITION
- COMPREHENSIVE EXAM
- DIET THERAPY 1
- DIET THERAPY 2
- DIET THERAPY LAB 1
- DIET THERAPY LAB 2
- DIET THERAPY 1(LAB)
- DIET THERAPY 2(LAB)
- NUTRITION EDUCATION AND COUNSELING
- NUTRITION EDUCATION AND COUNSELING
- SEMINAR
- SPECIAL TOPICS IN NUTRITION
- SUMMER TRAINING
- SUMMER TRAINING-PRACTICAL
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