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Advanced Food Processing

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Course Description

  Study Technology of food processing and foods engineering using standard food additives to traditional food includes the study new food products and food biotechnology.

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Course Name

Advanced Food Processing

Course Syllabus Food Processing_NF 762/NF 762.pdf
Created at 1/5/2010 14:49 by System Account
Last modified at 10/25/2022 10:38 by Hassan Ghozlan